HOLSEM 7 INCH JAPANESE SANKOTU KNIFE AND HOLSEM 5 INCH JAPANESE UTILITY KNIFE
Made in China:
The steel of blade was imported from Japan,but the polishing of blade and the processing of handle was completed in China.
Our balanced design keeps the food being sliced perfectly and reduces fatigue when you slice the food for a long time.This chef knife can slice, dice, mince or chop in an easier and safer way.
Full Blade Design:
Full blade design allows maximum cutting capabilities - slice the entire length of the blade with gratifying efficiency.You can sharpen your knife easily - unlike the full bolster design which can be difficult to sharpen.
The seamless construction and smooth polished contours of the handle keep food from sticking to the blade.
Classic hollow-ground grooves create a non-stick blade for slicing with buttery smoothness! You will feel the difference!
Strength & Durability Design:
Classic 3-rivet design built around a solid full-tang high carbon stainless steel frame means your knife is strong, durable and perfectly balanced.
For safety, keep the knife away from the children and do not try to catch the knife when it is dropping down.
After using knife, wash knife, then wipe it with a clean cloth and keep the knife in a dry circumstance.
What's in the box:
• 1 X HOLSEM 7"Japanese santoku knife
• 1 X HOLSEM 5"Japanese utility knife
• 1 X User Guide
• 1 X Warranty Card
• 3 X Cleaning Cloths
Features and Specifications:
• Blade material: Japanese Damascus steel VG-10 67 layers
• Blade grain: Tiny Wave
• Blade Thickness: 2.5 mm
• Rockwell Hardness Scale (HRC): 58-62
• Handle material: G10
• Packaging Details: Magnetic gift box
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